A sub-study of the Walnuts and Healthy Aging (WAHA) trial looks at the interplay of walnut consumption, changes in circulating miRNAs and reduction in LDL-Cholesterol in elders. A new public... Read more
Defined by their crunch, freshness and flavour-some ingredients — coated snacks are created when food-based ingredients in the form of liquids (or solids) are sprayed onto a product to enhan... Read more
Research on the role of diet and healthy aging continues to evolve. Limited evidence suggests that dietary patterns containing vegetables, fruits, unsaturated vegetable oils and/or nuts, leg... Read more
Findings show eating walnuts leaves a metabolomic signature in the body linked with lower risk of type 2 diabetes and cardiovascular disease. Researchers from the Harvard T.H. Chan School of... Read more
