Automatic labelling, high-quality appearance, and large area for information but still with an unobstructed view of the product – the full wrap labelling solution from MULTIVAC for piz... Read more
TOMRA Food has launched its Arabic language website, providing a dynamic online platform for its Arabic-speaking customers. The new responsive website, https://www.tomra.com/ar-eg/sorting/fo... Read more
Arla Foods Ingredients has launched the first ever organic micellar casein isolate, helping manufacturers meet demand for organic, natural and functional protein products. Micellar casein is... Read more
Nutritional Acupuncturist and former Food Network Producer Mary Parr launches the Bread Culture app to share her passion and skills for baking delicious and nutritious sourdough bread in a h... Read more
The “plant-based revolution” is the term Innova Market Insights uses for the continuing worldwide boom in plant-based food and beverages. In the US and in Europe, for example, the demand for... Read more
Crisis underscores importance of EU as agri-food trade partner to the GCC When it comes to F&B exports to the GCC region, the COVID-19 crisis has stressed the need for open trade, intern... Read more
The Ministry of Climate Change and Environment (MOCCAE) announced that it has implemented a set of measures at UAE ports to facilitate and expedite the entry and testing of inbound food cons... Read more
The company Zaffiri has handcrafted origins since 1889 when the grandfather Raffaele founded his company at first in the city of L’Aquila and then in Sora. In 1992 Armando Zaffiri starts up... Read more
