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pted in 2006 as a joint venture between Synthite Industries – the world leader in value-added spices – and Austria-based Omega Food Technology, Symega Food Ingredients Limited develops, manufactures, and markets flavours, natural colours, seasonings, spice blends, culinary products and specialty ingredients for the global food, beverage and allied industries.
Headquartered near Kochi in Kerala, India, Symega caters to the whole spectrum of the food and beverage industry, right from processing, manufacturing, retail and food service. Their portfolio contains over 3000 products, like sweet and savoury top notes, spice blends and seasonings, natural food colours and culinary pastes and sauces that find application in diverse industry segments such as dairy, baked goods, meat, confectionery, snacks, and more.
In addition to offering tailor-made ingredient solutions, Symega also collaborates with their clients to develop winning recipes and formulations as well as offering co-development and co-manufacturing support. Some of their notable clients include PepsiCo, Nestle, Unilever, ITC, Amul, and Hershey’s.
Symega has recently forayed into foodservice with its brand CUISINARY, a range of specialised products catering to the restaurant and hotel industry. The Cuisinary range includes seasonings, sprinklers, spice blends and powders, marinades, cooking sauces, mayonnaise and dressings, all of which are crafted to deliver convenient food solutions for hotels, restaurants, caterers and quick service restaurants.
Plant-based foods is another recent business initiative, offering the development and manufacturing of a wide range of plant-based products including but not limited to plant-based meat (burgers, kebabs, nuggets, sausages, mince, etc.), plant-based dairy (RTD beverage solution, cheese, butter, etc,), various vegan spreads, and snacks. The same is powered by Symega’s deep expertise on the sensory sciences, consumer understanding, technical knowhow, and a purpose-built, 50 MT per month manufacturing facility for plant-based products.
A completely B2B operation, Symega’s plant based range. Whether it is a plant-based meat offering or a vegan alternative to milk or cheese, Symega uses a combination of intense research and extensive sensory and nutritional evaluation to deliver the perfect flavour, texture, mouthfeel and nutrition in their products. Peas, wheat, rice, lentils and jackfruit are some of the proteins that form the base of plant-based foods.
Manufacturing operations of Symega are based out of their state-of-the-art facilities at the Synthite Taste Park near Kochi. R&D facilities are located at Kochi (Kerala), Bangalore (Karanataka), and Gurgaon (Delhi NCR). As part of their global expansion plans, Symega products will soon be seen in the Middle East through their representative office in Dubai.
Contact Wilder’s Will General Trading LLC, at the following address and phone number for further details.
Silver Tower, Suite 2006, PO Box123310,
Al Abraj Street , Al Khaleej Al Tejari – 1.
Business Bay, Dubai,
United Arab Emirates (UAE)
Phone: +971 54 345 6106
