Kenyan Food and Kenyan Hospitality Events will no longer take place between 21-23 April as planned.
Last week Kenya announced the first case of COVID-19 in the country and as a result, the Cabinet Secretary of Health has suspended all public gatherings until further notice. This is an escalation from the 6th March when the Kenyan Ministry of Health banned all conferences and events of International nature in Kenya. Unfortunately, the combined statements make running the Kenyan Hospitality and the Kenyan Food Events impossible and we have therefore had to reschedule.
Organizers and the founding sponsor jointly agreed to reschedule the exhibition until 15-17 September 2020. The decision was made collectively and all of us agree that this decision to reschedule is best for the exhibition.
Registrations are still open.
