Unspoilt nature, majestic mountain ranges, unique and distinctive climate, rocky and mineral-rich soil of the Italian Alps: these are the essential elements that allow Trentino-Alto Adige to... Read more
With its Vision 2030, the DMK Group presented its holistic vision for how, in its view, the future of Germany’s largest dairy company will take shape. The International Division has thus res... Read more
For its ZSK Food Extruder, Coperion has developed a hybrid solution for manufacturing meat substitute products. With only a minimum of retrofitting effort, both texturized vegetable protein... Read more
Plans for the second edition of Organic Food Iberia are now well underway. Since its successful launch edition six months ago, more than 70% of its exhibition space for 2020 is already book... Read more
friedrich ingredients have launched the world’s 1st recipe library for professional meat processors. The databank contains over 200 individual recipes for sausages, cured meats and fast food... Read more
Gulfood, the world’s largest annual food and beverage trade exhibition, and first major event of a transformative new decade for the industry, will mark its silver anniversary this year and... Read more
Valio and Stora Enso will distribute 10,000 wood fibre-based reusable lids made from a biocomposite, while encouraging consumers to reduce food waste. The reusable lids will be used to test... Read more
Arla Foods Ingredients has developed a special protein ingredient for skyr, allowing manufacturers to deliver products that meet consumer preferences on taste, mouthfeel and appearance. Skyr... Read more
Beyond Meat (NASDAQ: BYND), a leader in plant-based meat, recently announced a multi-year pea protein supply agreement with Roquette, a global leader in plant-based ingredients and a pioneer... Read more
Bidfood UAE – the UAE’s leading dedicated multi-channel foodservice provider of international F&B brands and part of the Bidfood Middle East cluster – announced today its appointment as... Read more
