What makes a good burger? The criteria for many are taste, texture and appearance. Fiber orientation significantly affects each of these things. But what exactly is fiber orientation? How ca... Read more
Belgian meat exporters strive to achieve the high degree of professionalism in slaughtering and cutting that have elevated such activities to an art in Belgium. Belgium may be a small countr... Read more
A few years ago entrepreneurs who decided to open an alternative meat production had to convince retail shops managers to put their products on store shelves. Now alternative meat can be fou... Read more
During the 8th and 9th of June, the Portuguese Meat project team, was in Dubai to meet with potential business partners. Promoted by the National Federation of Associations of Autochthonous... Read more
Over the last few years Russia has been enhancing its business presence in the GCC market. For instance, the Russian Food House was opened in Dubai in 2019. It serves as a leverage for promo... Read more
Plant-based alternatives to fish and seafood are the future, not just in terms of nutrition, but also ecologically. One reason is that they appeal to younger consumers like Generation Z. Acc... Read more
High-quality has led to greater consumer confidence and demand for premium products The Saudi market has seen a significant rise in Spanish beef consumption over the past few months, with hi... Read more
Ishida Europe has enhanced its market-leading FLEX-Grader for fresh poultry and meat with the introduction of a new high accuracy weighing platform which allows for more accurate grading and... Read more
For many Meat & Poultry Products it is necessary to have uniformity in thickness. After a cutting machine so, this can be recalibrated by flattening of thickly cut slices. When it comes... Read more
Mezzan Holding KSC, one of the largest manufacturers and distributors of food and beverage products in the Gulf, announced recently it has signed a licensing, manufacturing and distribution... Read more
