According to Innova Market, “plant forward” is a worldwide phenomenon and one of the Top Ten Trends for this year. The rising popularity of plant-based products, especially among flexitarian... Read more
BENEO, a leading manufacturer of functional ingredients, has announced the launch of its new precooked functional native rice starch, Remypure S52 P. For the first time it allows food manufa... Read more
GNT has extended its range of oil-dispersible Coloring Foods with the launch of a pink shade made from fruit and vegetables. Specifically developed for use in fat-based applications, EXBERRY... Read more
Back in 2014, the Flavour House secured its spice supply chain by taking a majority stake in the Indian spice specialist KANCOR. The two companies have been fully merged since 2018, and this... Read more
DolCas Biotech, Ltd. has added to its formidable portfolio of better-for-you botanicals a new, highly concentrated all-natural ginger root extract (Zingiber officinale roscoe), branded as Gi... Read more
Many food categories are impacted by salt reduction. Snacks is one category with the highest percentage of product launches with a reduced salt claim. Salt reduction is an opportunity for fo... Read more
Sweetened condensed milk (SCM) is one of the most important milk-based ingredients for the confectionery industry and mainly used in the production of high-quality caramel fillings, chocolat... Read more
A yogurt a day keeps the doctor away – at least that is the healthy image that we would prefer to believe for dairy products. Unfortunately, the sugar levels in yogurts have reached le... Read more
Azucarera has launched a pioneering product in the bakery segment: a moisture-resistant bakery coating that maintains its consistency and texture after defrosting and is the first on the mar... Read more
Ingredion has developed a new simple step-by-step guide to help manufacturers looking to attract consumers who desire organic labels they can trust, to comply with the new EU regulation that... Read more
