Sensient Flavors & Extracts is known for its custom-designed flavors and flavoring systems to the food and beverage industries. Our goal is to inspire our customers for an offer... Read more
Chr. Hansen’s new nu-trish® Premium cultures harness the power of nature to create high texture and include the world’s most-documented probiotics, making them The Perfect Partner™ for luxur... Read more
Zero alcohol wine powders, apple cider vinegar powder with ‘mother’, essential oil powders, botanical extracts and cold pressed oils the creations of Botanical Innovations. Kerry Ferguson fo... Read more
Transparency is the top trend of 2021, according to Innova Market Insights. Consumers want to know what ingredients are in their food, and where they come from. Accordingly, in addition to e... Read more
According to Innova Market, “plant forward” is a worldwide phenomenon and one of the Top Ten Trends for this year. The rising popularity of plant-based products, especially among flexitarian... Read more
BENEO, a leading manufacturer of functional ingredients, has announced the launch of its new precooked functional native rice starch, Remypure S52 P. For the first time it allows food manufa... Read more
GNT has extended its range of oil-dispersible Coloring Foods with the launch of a pink shade made from fruit and vegetables. Specifically developed for use in fat-based applications, EXBERRY... Read more
Back in 2014, the Flavour House secured its spice supply chain by taking a majority stake in the Indian spice specialist KANCOR. The two companies have been fully merged since 2018, and this... Read more
DolCas Biotech, Ltd. has added to its formidable portfolio of better-for-you botanicals a new, highly concentrated all-natural ginger root extract (Zingiber officinale roscoe), branded as Gi... Read more
Many food categories are impacted by salt reduction. Snacks is one category with the highest percentage of product launches with a reduced salt claim. Salt reduction is an opportunity for fo... Read more
