Using FRESH coconut milk to produce the world’s best tasting dairy free ice cream, Blue Skies have taken their 20+ years of experience of growing and producing fresh cut fruit and put it in to crafting fresh tasting, creamy and delicious dairy free ice cream.
Blue Skies Ice Cream has all the deliciousness of a luxury ice cream, while being completely dairy free, gluten free, soya free, nut free and vegan!! Ice Cream lovers tell us that they love the taste and texture of our ice cream – giving dairy free consumers a delicious alternative for the first time. This is backed by recent ‘Great taste’ awards for our Mango & Passionfruit and Simply Coconut Ice Creams.
Blue Skies Ice Cream is available in 6 delicious flavours: Simply Coconut; Mango & Passionfruit; Chocolate & Orange; Salted Caramel; Vanilla Bean; and Caffè Latte.
What’s more; every tub sold contributes to the Blue Skies Foundation which will celebrate it’s 11th year this year. The foundation has invested over £1m in supporting sustainable education and health projects in the communities around our production facilities and farms in Ghana, South Africa, Egypt and Brazil.
About Blue Skies
Blue Skies launched in 1997 with the freshest cut fruit possible. Uniquely, Blue Skies has placed its factory where the fruit is grown in Ghana, Egypt, South Africa and Brazil – allowing them to have a deeply positive impact by improving livelihoods in surrounding communities. With products ranging from fresh cut fruit to dairy free ice cream and freshly squeezed fruit juices Blue Skies leverages its expertise across a number of different fruit based food categories.